Year-round vegetables, eggs, sourdough bread, soups and entrées by local chefs using Am Braigh produce
Open daily 8–8 year-round
Also at Hockley General Store
873393 5th Line EHS
Am Braigh Farm: Farming on the Back Side of the CalendarNov 17, 2012 | | Homegrown in the Hills
Jamie bought Am Braigh’s three acres and broken-down old farmhouse in 1992. His aunt came up with the name, which is Gaelic for “higher ground,” relating both to his property and his spiritual leanings.
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