In Every Issue
Welcome to Food In The Hills
In between issues, you can keep up to date with local food news, events and recipes all here, online at www.inthehills.ca.
French omelettes
Some form of the omelette has been around practically since humans first learned to crack an egg.
Kame and Kettle Artists
Kame & Kettle artists includes Sue Ecclestone, Do Hamilton, Emilia Perri, Mia Thornhill, Mary Wood, Jane Richmond, Linda Jenetti, Andrea Trace and Darlene Hassall. This longstanding coalition of Dufferin artists…
Our favourite picks for spring
A highly selective guide to the picks of the Spring 2011 season.
Dr. Algie Delivers a Jolt
By the 1880s, poor sanitation had been identified as a major cause of disease and governments were taking action. Here in the hills, newly established health boards had a lot of catching up to do.
Let spring awaken your senses
As I walked the pathways that had been inaccessible through the winter months, the sounds and smells greeted me like old friends.
A Puzzling Conclusion: Spring 2011
In the Rafters at S.S. #15, Pile-up at Fraxa Junction, Foley’s Dozen, A Game of Rummoli, Running For Lunch and an In The Hills Mini Mystery by Ken Weber The…
Christopher Goodhand
Where possible I try to incorporate ‘nature’s imperfections’ (knots, bark inclusion, decay, etc) into my work.
Our favourite picks for Winter 2010
A highly selective guide to the picks of the season.
Making Friends with Winter
It’s true that winter and I were once friends, a long time ago. But then, somehow, we drifted apart…
Was Christmas ever ‘Old-Fashioned’?
Christmas was once a simple season of carolling and school concerts, of neighbourly greetings and family visits, of tinkling bells and sleigh rides in gently falling snow, all blessedly free of commercial pressure. Well, maybe.



