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Food

Food + Drink Winter 2022

Nov 20, 2022 | Janice Quirt | Food + Drink

Big flavours brighten the season! From classic bonbons and tourtière to new beers and café treats, a winter of good taste lies ahead.

Biegel’s Stone Oven Pizza

Oct 7, 2022 | In The Hills | Dining Guide | Italian

What started as a hobby for husband-and-wife-team Liz and Gary Biegel quickly turned into a passion to make gourmet stone oven pizza.

Counter Culture

Sep 20, 2022 | Isabel Buckmaster | Community

How cooks at community kitchens are rustling up a lot more than meals on their countertops.

Food + Drink Autumn 2022

Sep 20, 2022 | Janice Quirt | Food + Drink

Try a new Caribbean restaurant, tour Dufferin farms and add style to your home kitchen.

How Food Found the Path to a Community’s Heart

Sep 20, 2022 | Ellie Eberlee | Community

From the farmers’ market to the food truck, Rasmi’s Falafel has become a familiar name in Orangeville, sharing a ‘sunny taste of Syria’ since 2016

Food + Drink Summer 2022

Jun 24, 2022 | Janice Quirt | Back Issues

Map out a season of good eating with Parisian-style pastries, creamy coconut yogurt and on-farm adventures.

Food + Drink Spring 2022

Mar 29, 2022 | Janice Quirt | Food + Drink

Decadent cakes, hearty mushrooms and eatery news you can use.

Merry & Bright

Nov 29, 2021 | Tralee Pearce

Local food pros share a few of their favourite holiday recipes, from sugar cookies to Madeleines, to brighten the cookie tray this year.

Spirit Tree Estate Cidery Snowball Madeleines

Nov 29, 2021 | In The Hills | Desserts

This festive update to a French classic is perfect for the holiday season.

Bistro du Pain’s Biscuiterie Nantaise

Bistro du Pain’s Biscuiterie Nantaise

Nov 29, 2021 | In The Hills | Desserts

Silky chocolate ganache elevates this kid-friendly cookie.

Le Finis Sugar Cookie with Royal Icing

Nov 29, 2021 | In The Hills | Desserts

At Le Finis chef Terry Doel creates snowflakes, Eiffel Towers and more using a simple cookie recipe.

Rasmi’s Falafel’s Maamoul Cookies

Nov 29, 2021 | In The Hills | Desserts

Fans of Rasmi’s Falafel Orangeville food truck know and love this date-filled cookie.

In The Hills is an independent, locally owned print and online magazine that has earned its reputation as the best-read, best-loved magazine in Headwaters.

The magazine is delivered to more than 40,000 homes and farms throughout Caledon, Erin, Dufferin, Orangeville and Creemore – up to double the circulation of any other local publication. And it is available to visitors at local inns, restaurants, specialty retail stores and other tourist locations.