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Food

A Feast to Ring in the Year of the Dragon

Nov 27, 2023 | Emily Dickson

Dumplings shaped like half moons start in a menu inspired by the tasty traditions – and midwinter optimism – of lunar new year celebrations.

Food + Drink Winter 2023

Nov 27, 2023 | Emily Dickson | Food + Drink

Holiday cookies, festive tipples and tasty local gifts make it easy to eat, drink and be merry this season.

Food + Drink Autumn 2023

Sep 8, 2023 | Emily Dickson | Food + Drink

As summer turns to fall, check out cool new mocktails, hot chili sauce, and savoury northern Indian street food.

In Pie We Crust – Three Apple Pie Recipes to Try

Sep 8, 2023 | Emily Dickson

It’s apple season, and we have the scoop on transforming nature’s bounty into irresistible pies.

Food + Drink Summer 2023

Jun 16, 2023 | Janice Quirt | Food + Drink

Get ready for a summer of gourmet grub with a hot new smoke shack, fresh produce at farmers’ markets, Field to Fork events, and Caledon Ribfest

Our Cup of Tea

Mar 20, 2023 | Janice Quirt

How local tea lovers are growing and reimagining an ancient drink for modern times

The GoodHawk

Feb 9, 2023 | In The Hills | Dining Guide | Fine Dining

an eating house – honest, approachable, ingredient driven.

Biegel’s Stone Oven Pizza

Oct 7, 2022 | In The Hills | Dining Guide | Italian

What started as a hobby for husband-and-wife-team Liz and Gary Biegel quickly turned into a passion to make gourmet stone oven pizza.

Counter Culture

Sep 20, 2022 | Isabel Buckmaster | Community

How cooks at community kitchens are rustling up a lot more than meals on their countertops.

How Food Found the Path to a Community’s Heart

Sep 20, 2022 | Ellie Eberlee | Community

From the farmers’ market to the food truck, Rasmi’s Falafel has become a familiar name in Orangeville, sharing a ‘sunny taste of Syria’ since 2016

Merry & Bright

Nov 29, 2021 | Tralee Pearce

Local food pros share a few of their favourite holiday recipes, from sugar cookies to Madeleines, to brighten the cookie tray this year.

Spirit Tree Estate Cidery Snowball Madeleines

Nov 29, 2021 | In The Hills | Desserts

This festive update to a French classic is perfect for the holiday season.

In The Hills

In The Hills is an independent, locally owned print and online magazine that has earned its reputation as the best-read, best-loved magazine in Headwaters.

The magazine is delivered to more than 40,000 homes and farms throughout Caledon, Erin, Dufferin, Orangeville and Creemore – up to double the circulation of any other local publication. And it is available to visitors at local inns, restaurants, specialty retail stores and other tourist locations.