Local corn this week at the markets!

Sweet corn is harvested at the “milk” stage before starch has formed, usually midsummer to early fall.

August 2, 2013 | | Blogs | Eat Local Caledon | Food

Head out to one of our local farm markets and pick up fresh corn. Eat it plain, or make Toasted Corn Salad with Mint in a Lime Cumin Dressing from Daphne Randall’s salads for everyday eating.

Learn more about corn!

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