In The Hills

Hillside Farmz
Jun 30, 2021Fresh seasonal vegetables, baked goods, preserves, honey, syrup, free-range eggs, chicken, turkey, rabbit

Summer Contributors
Jun 22, 2021Meet three of the hardworking folks – Cindy Caines, Gail Grant and Cecily Ross – behind this issue.

Van Dyken Farm
Jun 14, 2021Beans, cantaloupe, eggplant, onions, peas, peppers, rapini, tomatoes, zucchini

Sonnen Hill Brewing
Jun 8, 2021Pale ales, lagers and oak-aged beer; on-site bottle shop, tasting room, beer garden and walking trail

Farmstead Fresh Organic Microgreens
May 18, 2021Sunflower microgreens, pea shoots, broccoli microgreens, radish microgreens

Owl Dream Farm
May 14, 2021Microgreens : radish, broccoli, sunflower, pea shoots, mustard, arugula, alfalfa, cilantro

Spring Contributors
Mar 31, 2021Meet three of the creative folks – Johanna Bernhardt, Anthony Jenkins and Kim van Oosterom – who make this issue shine.

Gourmandissimo
Mar 18, 2021Gourmandissimo has been proudly serving the Caledon community and surrounding area since 1999.

Greystones Restaurant & Lounge
Mar 8, 2021Be in the warm company of friends & family. A restaurant unlike any other.

Find a Real Estate Agent in the Hills
Jan 14, 2021
Find a Contractor in the Hills
Jan 14, 2021
Shop Local in the Hills
Jan 14, 2021
Winter Contributors
Nov 24, 2020Meet three longtime contributors who make this winter 2020 issue of In The Hills a keeper – Dan Needles, Rosemary Hasner and Valerie Jones.

Flying Dutchman’s Apiary
Oct 3, 2020Bee educational tours, honey, comb honey, garden plants, rabbits, eggs; bee rescue in southwestern Ontario

Nan’s Chili Sauce from Mrs. V’s Preserves
Sep 18, 2020Barb Vivian’s jams, jellies and sauces are a staple at local farmers’ markets. This mild chili sauce is named for her mother-in-law.

Melanzane Sott’olio Eggplant Antipasto from Connie’s Kitchen
Sep 18, 2020Many of Connie Arteaga’s long list of handmade preserves – think passata or eggplant antipasto – have their roots in her native Sicily.