Skip to content

In The Hills

Hillside Farmz

Jun 30, 2021

Fresh seasonal vegetables, baked goods, preserves, honey, syrup, free-range eggs, chicken, turkey, rabbit

Summer Contributors

Jun 22, 2021

Meet three of the hardworking folks – Cindy Caines, Gail Grant and Cecily Ross – behind this issue.


Van Dyken Farm

Jun 14, 2021

Beans, cantaloupe, eggplant, onions, peas, peppers, rapini, tomatoes, zucchini

Sonnen Hill Brewing

Jun 8, 2021

Pale ales, lagers and oak-aged beer; on-site bottle shop, tasting room, beer garden and walking trail

Farmstead Fresh Organic Microgreens

May 18, 2021

Sunflower microgreens, pea shoots, broccoli microgreens, radish microgreens

Owl Dream Farm

May 14, 2021

Microgreens : radish, broccoli, sunflower, pea shoots, mustard, arugula, alfalfa, cilantro

Grand Maple Farm

Apr 16, 2021

Maple syrup, honey, Amaranth-grown preserves

de Boers Market

De Boers Market

Apr 15, 2021

Beef, chicken, pork, honey, maple syrup, seasonal vegetables

Spring Contributors

Mar 31, 2021

Meet three of the creative folks – Johanna Bernhardt, Anthony Jenkins and Kim van Oosterom – who make this issue shine.


Mar 18, 2021

Gourmandissimo has been proudly serving the Caledon community and surrounding area since 1999.

Greystones Restaurant & Lounge

Mar 8, 2021

Be in the warm company of friends & family. A restaurant unlike any other.

Winter Contributors

Nov 24, 2020

Meet three longtime contributors who make this winter 2020 issue of In The Hills a keeper – Dan Needles, Rosemary Hasner and Valerie Jones.

Flying Dutchman’s Apiary

Oct 3, 2020

Bee educational tours, honey, comb honey, garden plants, rabbits, eggs; bee rescue in southwestern Ontario

Nan’s Chili Sauce from Mrs. V’s Preserves

Sep 18, 2020

Barb Vivian’s jams, jellies and sauces are a staple at local farmers’ markets. This mild chili sauce is named for her mother-in-law.

Melanzane Sott’olio Eggplant Antipasto from Connie’s Kitchen

Sep 18, 2020

Many of Connie Arteaga’s long list of handmade preserves – think passata or eggplant antipasto – have their roots in her native Sicily.

In The Hills is an independent, locally owned print and online magazine that has earned its reputation as the best-read, best-loved magazine in Headwaters.

The magazine is delivered to more than 40,000 homes and farms throughout Caledon, Erin, Dufferin, Orangeville and Creemore – up to double the circulation of any other local publication. And it is available to visitors at local inns, restaurants, specialty retail stores and other tourist locations.