Back Issues

Orangeville residents and planners looking to serve an aging population are finding age-friendly inspiration in the World Health Organization.

As a child, Ingrid Sander fled the Allied bombing of Berlin, then she and her family walked 200 kilometres back home.

Walking with poles: the fashionable walking stick morphs into essential hiking gear.

How did a decade and a third slip by so quickly? My mom had been right: “Long days, short years.”

A passion for restoration has filled this Melville couple’s hearts and spare time for more than two decades.

A synonym / antonym adventure, Silas Renarm visits Creemore and a bad day on the farm.

Local restaurants and beer lovers are embracing a fresh wave of Caledon craft breweries – with inventive recipes and meaningful branding behind their budding reputations.

Hops forward: Gail and Phil Winters started as organic hops growers on their Caledon farm. Now, their GoodLot Farmstead Brewing Co. is set to become a must-visit brewery and bottle shop.

The family affair: At Caledon Hills Brewing Company, brewmaster Stefan Riedelsheimer and his son Sebastian craft fresh European-style beers that keep earning them new fans.

By their bootstraps: Troy Baxter, Mike Nuttall and Grace Wilkinson of Badlands Brewing Company make hoppy, hazy ales in small batches that sell out as fast as they can make them.

The new player: Sonnen Hill Brewing’s Calum Hill plans to create the kind of drinkable, hoppy brews he learned to make while studying and working in the U.K.

Are e-bikes cheating or are they the perfect solution for our hills? Two very different local cyclists take their e-bikes out for a spin, and weigh in on the experience.