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Spring 2013

Volume 20 Number 1

Chicken for Dinner

I am allowed to grow a small number for my own use, but if I tried to sell the eggs or the broilers in any quantity, I would be visited by a chicken policeman in a big black Ford.

Mar 31, 2013
Dan Needles

The Great Escaper

The Orangeville Sun called him Robert the Bold. Local police called him ‘armed and dangerous.’ His neighbours called him ‘misunderstood.’ Bob Cook’s story fits all these descriptions – and then some.

Mar 31, 2013
Ken Weber

Pommies Dry Cider: Crisp, Clear & Dry

Even in colder weather customers love Pommies’ combination of five local apple varieties, a bit of sugar, water, naturally occurring acids and carbonation.

Mar 31, 2013
Nicola Ross

Going the Distance – On Horseback

Endurance riding is one of the fastest growing equine sports in the world.

Mar 31, 2013
Nicola Ross

A Home for Eclectic Art and Artifacts

This is a home for people with curious minds and catholic tastes. What appears from the outside to be a romantic’s ideal of a country house in a bucolic setting…

Mar 31, 2013
Pam Purves

Shining a Light on Mental Health

The Canadian Institutes of Health Research says that one in five Canadians will experience a form of mental illness at some point.

Mar 31, 2013
Bethany Lee

A Puzzling Conclusion: Spring 2013

From Terra Cotta to Terra Nova, a leaky roof in Alton and how Ginny fooled Jack.

Mar 31, 2013
Ken Weber