Departments

Our main course, a succulent leg of lamb, takes advantage of the season’s apple harvest. We suggest serving this meal with roasted root vegetables.

Mono’s Sheldon Creek was the site of one of Ontario’s two longest-serving waterpowered mills.

Brown and furry, caterpillar in a hurry!

Was it raining or clear yesterday?

You will find some sunny moments in this issue, especially in the lighthearted accounts by three of our writers about their first attempts at trying something new.

Letters published in the Summer 2009 edition of In The Hills magazine.

Dandelions, porcupettes and wake-up calls. Miscellany from Douglas G. Pearce’s Countryside Digest.

In her public studio at Dragonfly Arts on Broadway in Orangeville, Ontario, Jill takes portrait commissions; capturing moments in loved-one’s lives to keep… and the evocative details that make them most memorable.

I thought it was normal to pick your dinner from the garden.

A light main course should allow your guests the opportunity to enjoy the citrus cheesecake which can be prepared days in advance.

Waterlilies and dragonflies on a summer morning at Terra Cotta Conservation Area.

The settlers of these hills had fled wars and tyranny and repressive class system to seek a new life in a new world, but they were unable to escape the dreaded shadow of contagious disease, especially its grip on their children.