Farming

Anthony Jenkins on how he dove into beekeeping head first – and emerged (relatively) unscathed.

A guide to local food producers in Dufferin, Caledon and Erin.

They come rain or shine, May through October, to mingle with friends and neighbours.

Not in a hurry? Growing your own mushrooms might be for you.

With its own livestock and in-house butchers, this Caledon farm reinvents traditional food production in a shiny new market.

Caledon’s first ecovillage celebrates 10 years of sustainable living.

How Mario Adamo’s Italian roots – and love of fine wine – spurred his family’s next big adventure.

With the dairy herd gone, a farmer’s daughter reflects on memory and identity.

How a local feed mill has become the go-to resource for zoos across North America.

Sants Greenhouses is a sprawling five-greenhouse operation that helps beautify not just southern Ontario but all corners of North America.

Farm kids are returning to their roots.

We did it for the love of farming. The kids do it because they love it too, and see a future in it.