farming

Since 1999 Dufferin farmers have opened their doors for one day in the fall to show people how farming really happens. Each year a different section of the county is…

Closing the divide between farm and plate: I grew up believing that my part of the Niagara Escarpment wasn’t much good for farming. Gord McArthur sees things differently.

In recent years farmers have been subjected to a plethora of regulations related to environmental protection and food safety. Has the pendulum swung too far?

Tom Wilson and Nicole Judge should not have had to endure four years of administrative tomfoolery to establish Spirit Tree Estate, their cidery, bakery and local food shop.