Best Bites

The café features a different vegetable soup every day in a chunky or smooth version.

Keep Your Soul Alive with fast, fresh, tasty, nutritious meals at Soulyve Caribbean Kitchen.

It’s a cross between poutine and French onion soup!

“I use only the freshest ingredients,” says Léna Valiquette. Léna’s shop has been described as “a little stop at Nirvana in Paradise.”

“It’s very Italian; it’s what I grew up with,” says president and general manager John Paul Adamo.

The pecan pie at the pantry shelf is delicious and not overly sweet.

But the other women were ooh-ing and ah-ing that this was the BEST cake they had ever tasted.

The crust is perfect — flaky and flavourful, and the filling has just the right proportions of wonderfully moist chunks of chicken and fresh-tasting and textured vegetables.

They’re made fresh every time, simple local ingredients and consistently delicious!

These are the most decadent cinnamon buns we have ever tasted. Really.