Best Bites
Jelly Café’s Roasted Red Pepper Soup
The café features a different vegetable soup every day in a chunky or smooth version.
Soulyve Reggae Wraps
Keep Your Soul Alive with fast, fresh, tasty, nutritious meals at Soulyve Caribbean Kitchen.
Léna Valiquette’s Oatmeal Cookies
“I use only the freshest ingredients,” says Léna Valiquette. Léna’s shop has been described as “a little stop at Nirvana in Paradise.”
John Paul Adamo’s Charcuterie
“It’s very Italian; it’s what I grew up with,” says president and general manager John Paul Adamo.
Pantry Shelf Pecan Pie
The pecan pie at the pantry shelf is delicious and not overly sweet.
Roseberry Farms Ginger Cake
But the other women were ooh-ing and ah-ing that this was the BEST cake they had ever tasted.
Heatherlea’s Chicken Pot Pie
The crust is perfect — flaky and flavourful, and the filling has just the right proportions of wonderfully moist chunks of chicken and fresh-tasting and textured vegetables.
The Bank Cafe – Potato Latkes
They’re made fresh every time, simple local ingredients and consistently delicious!
Charlene Nero’s Cinnamon Buns
These are the most decadent cinnamon buns we have ever tasted. Really.
