Community

I was hoeing the garden when Dillinger suddenly came around the henhouse, trotting along like he was on his way to the bank. He was sunburned and covered with dirt.

Our own highly selective “picks” of just some of the things that make life such a distinctive pleasure here in the hills.

It is fair to say their discovery of a woman in the neighbourhood who traps raccoons, fixes floods, cleans the house and ploughs the driveway was also a revelation in its own way.

I cracked the gun open and the empty shot popped out of the barrel in a small cloud of smoke.

“Don’t tell Dad! Don’t tell Bethany! Stop telling everybody in this world!”

At Bolton’s St. Michael Secondary School, the hickory stick has been replaced with a baguette, and Chef Gallo is calling the tune.

Miriam Streiman’s country kitchen is more than a place to eat, drink and be merry – it’s a culinary stage and she’s the leading lady.

One of the biggest challenges facing the local food movement is distribution – or how to best get produce from the fields and farms to area restaurants and home kitchens.

I’m once again drawn into the false hope that maybe, just maybe, a plant will grow and produce bountiful proportions of vegetables.

Cody Gillies aims to run the Bruce Trail in record time – and raise money for sick kids at Headwaters Health Care Centre!

How Gus learned to stop biting people and love the new puppy.

The men in your family remind me of a dog I once had. He was very good at letting you know what might happen.