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How We Work from Home

Once the pandemic is over, many people intend to keep working from home – if only their lousy rural internet will co-operate.

Sep 18, 2020

“Not Your Grandmother’s 4-H”

But the principles of head, heart, hands and health still thrive in Headwaters.

Sep 18, 2020

Autumn Contributors

Meet a few of the contributors who make this autumn 2020 issue of In The Hills a treasure – Don Scallen, Roberta Fracassi and Erin Woodley.

Sep 18, 2020

Home Sweet Office

At this magazine, our work culture is based on trust and respect.

Sep 18, 2020

Letters – Our Readers Write: Autumn 2020

Letters published in the Autumn 2020 edition of In The Hills magazine.

Sep 18, 2020

When Times are Tough – Decorate!

To make things better in my family, we’ve done our best with paint and elbow grease to improve our physical space, in the hope of providing fresh perspectives to brighten our minds.

Sep 18, 2020

Hanging Up My Apron

After turning 70 Gail Grant found cooking a chore. Here’s how meal kits, poached eggs on toast and guilty-pleasure dinners have kept her happily fed.

Sep 18, 2020

Sigrid Wolm

Sigrid Wolm may have closed her iconic kitchen store, but she’s far from ready to retire.

Sep 18, 2020

Falling for Ketchum House

Bill Dandie is the enthusiastic new owner of this off-the-grid Hockley Valley home, which was built in 1998 by Anthony and Mary Ketchum.

Sep 18, 2020

Pandemic Journals

We thank everyone who shared a glimpse of their lives with us.

Jun 25, 2020

“I was sleeping 17 hours a day”

This Orangeville nurse contracted Covid-19 – along with her whole family.

Jun 25, 2020

“The collective grief shared by our community is something that will long endure”

Shelburne’s mayor reflects on both the tragedy that gripped his town and the compassion it inspired.

Jun 25, 2020