Community
How We Work from Home
Once the pandemic is over, many people intend to keep working from home – if only their lousy rural internet will co-operate.
“Not Your Grandmother’s 4-H”
But the principles of head, heart, hands and health still thrive in Headwaters.
Autumn Contributors
Meet a few of the contributors who make this autumn 2020 issue of In The Hills a treasure – Don Scallen, Roberta Fracassi and Erin Woodley.
Letters – Our Readers Write: Autumn 2020
Letters published in the Autumn 2020 edition of In The Hills magazine.
When Times are Tough – Decorate!
To make things better in my family, we’ve done our best with paint and elbow grease to improve our physical space, in the hope of providing fresh perspectives to brighten our minds.
Hanging Up My Apron
After turning 70 Gail Grant found cooking a chore. Here’s how meal kits, poached eggs on toast and guilty-pleasure dinners have kept her happily fed.
Sigrid Wolm
Sigrid Wolm may have closed her iconic kitchen store, but she’s far from ready to retire.
Falling for Ketchum House
Bill Dandie is the enthusiastic new owner of this off-the-grid Hockley Valley home, which was built in 1998 by Anthony and Mary Ketchum.
“I was sleeping 17 hours a day”
This Orangeville nurse contracted Covid-19 – along with her whole family.
“The collective grief shared by our community is something that will long endure”
Shelburne’s mayor reflects on both the tragedy that gripped his town and the compassion it inspired.



