Recipes
What’s Cookin’s Famous Asparagus Lasagna
In a typical year in southern Ontario, asparagus spears will begin poking through the soil in early May. The season usually lasts about six weeks.
Curried Asparagus Soup
Before cooking, wash it very well. I’ve had a few asparagus meals undermined by grittiness. Remove the tough end of each spear by snapping it off at the lowest point it will snap cleanly.
Victoria Sponge Cake
To add to the homemade feel, Hannah, her family and friends baked treats too, including a British cream layer cake – a nod to James’ homeland.
Home Made Vanilla Yogurt
Homemade vanilla yogurt is easy! The best part is it will save you tons of money at the grocery store.
Roasted Brussels Sprouts and Toasted Pecans with Greens in a Warm Whiskey Mustard Dressing
Brussel sprouts are one of those nutritional powerhouses, part of the cruciferous vegetable family, and chock-full of Vit. A and C, plus a good dose of iron.
Best Pumpkin Pie – Without a Lie!
Cathy Bray wowed the judges with her pumpkin pie on Food Network Canada’s Dinner Party Wars!
The BEST Apple Chutney
Autumn is finally here and that means one thing… Apple Chutney! This recipe HAS to be made!
