Skip to content

FOOD Autumn – Winter 2013

FOOD In The Hills | Autumn-Winter 2013

Eat More Kale!

Aug 15, 2013 | In The Hills | Food

Not just because it’s good for you and the planet, but because it tastes great too.

Kale Caesar Salad

Kale Caesar Salad

Aug 15, 2013 | In The Hills | Salads

This healthy twist on a classic is my friend Rich Miller’s family recipe.

Kale, Potato and Goat Cheese Frittata.

Kale, Potato and Goat Cheese Frittata

Aug 15, 2013 | In The Hills | Food | Main Dishes | Recipes

Frittata is an egg-based dish similar to an omelette or crustless quiche, enriched with additional ingredients such as meats, cheeses, vegetables or pasta.

crispy Kale Chips

Spicy Kale Chips

Aug 15, 2013 | In The Hills | Recipes

Crispy, salty, totally addictive snack made from kale.

Pizza Margherita

Pizza Margherita

Aug 15, 2013 | In The Hills | Food | Main Dishes | Recipes

This classic pizza tastes even better when it’s pulled crisp and sizzling from a wood-fired oven.

Byron Beeler and Anna Hobbs bake a traditional Nova Scotia brown bread.

All Fired Up

Aug 15, 2013 | In The Hills

Byron Beeler and Anna Hobbs bake a traditional Nova Scotia brown bread.

Clay Bake Oven Brown Bread. Photo by Pete Paterson.

Clay Bake Oven Brown Bread

Aug 15, 2013 | In The Hills | Breads | Food | Recipes

This is Anna’s version of an old Nova Scotia recipe.

The Case for Food Hubs

Aug 15, 2013 | In The Hills

Barb Imrie, who helped start the Palgrave Community Kitchen in 2009, hopes it will go on to become part of a thriving community food hub.

Samuel Grime enjoys his first taste of solid food. Photo by Pete Paterson.

Baby Love

Aug 15, 2013 | In The Hills

Get your little one off to the best possible start with fresh, organic meals prepared at home.

Amanda and Owen Vulpe have dubbed their backyard vegetable garden ‘the great experiment.’

Back in your own backyard

Aug 15, 2013 | In The Hills

Amanda and Owen Vulpe have dubbed their backyard vegetable garden ‘the great experiment.’

Radish-Radicchio Salad with Caper Vinaigrette

Radish-Radicchio Salad with Caper Vinaigrette

Aug 15, 2013 | In The Hills | Salads

This is Sara’s adaptation using good things grown in her backyard garden.

Garden Veggie Boil-up

Garden Veggie Boil-up

Aug 15, 2013 | In The Hills | Food | Main Dishes | Recipes

Owen’s simple summer meal in a bowl is the ultimate comfort food. The quantities of ingredients are approximate and can be changed according to taste.

Submit Your Event

Submit your community, arts or nonprofit event to What's On in the print edition and online calendar of In The Hills. It's quick and it's free.

Add Your Community Event


In The Hills is an independent, locally owned print and online magazine that has earned its reputation as the best-read, best-loved magazine in Headwaters.

The magazine is delivered to more than 40,000 homes and farms throughout Caledon, Erin, Dufferin, Orangeville and Creemore – up to double the circulation of any other local publication. And it is available to visitors at local inns, restaurants, specialty retail stores and other tourist locations.