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Nicola Ross

Freelance writer Nicola Ross lives in Alton and is the author of the bestselling 'Loops and Lattes' hiking guide series.

Le Tour de Terra Cotta – Race Video

Mar 24, 2011

RACE DATE: MONDAY AUGUST 1st, 2011 Participants don’t just like LTDTC… they LOVE it! The Tour starts at the Terra Cotta Inn where dozens of sleek, jersey-clad racers fill King…

The Tea Lady of Caledon East

Mar 23, 2011

Léna Valiquette blends her tisanes from the flowers and herbs she grows and dries in Hockley Valley. Her shop also carries a wide selection of true teas and coffees.

Yummy Pies!

Nov 20, 2010

Goodness Me! What Yummy Pies You Make! Five cups of fruit go into each nine-inch, deep-dish pie.

Straight Arrow: Lessons in a Steady Hand and a Sharp Eye

Sep 13, 2010

Lessons in archery from the steady hand and a sharp eye of Bruce Savage.

Closing the Divide Between Farm and Plate

Sep 13, 2010

Closing the divide between farm and plate: I grew up believing that my part of the Niagara Escarpment wasn’t much good for farming. Gord McArthur sees things differently.

Palgrave Community Kitchen

Jun 15, 2010

Palgrave’s certified commercial kitchen is open to cooks, caterers and community groups.

Seasonal Rites

Mar 21, 2010

Rock Garden Farms offers the very best of in-season, Ontario grown fruits and vegetables.

Downey’s Estate Winery

Nov 15, 2009

The biggest barrier to fruit wines is getting people to try them. That’s why winery manager Ed Roy is happy to have visitors spend time at the tasting bar. Photo by Pam Purves.

Cider House Rules

Sep 15, 2009

Tom Wilson and Nicole Judge should not have had to endure four years of administrative tomfoolery to establish Spirit Tree Estate, their cidery, bakery and local food shop.

Caledon Flavour, International Flair: The Millcroft Inn

Jun 18, 2009

I thought it was normal to pick your dinner from the garden.

Day of Reckoning: Caledon’s Rockfort Quarry

Mar 21, 2009

Like oil, aggregate has become essential to modern life. But how much are we willing to sacrifice to get it? As the decade-long dispute over Caledon’s Rockfort quarry finally heads to the OMB, we’re about to find out.

Willow Creek Market Garden: The Tomato Girls

Mar 21, 2009

The Tomato Girls, a moniker given them by one of their customers and biggest fans, Pete Paterson from Caledon East, tell me that worldwide there are over 4,000 varieties of heirloom tomatoes.

Going the Distance: Creemore’s 100 Mile Store

Nov 21, 2008

MISSION: Supporting small to midsize natural and organic farms, artisanal and fair trade producers by offering fair compensation and by providing a larger market presence and increased accessibility by consumers to this group and their products.

Magic in Mushrooms: Windy Field Farms

Sep 15, 2008

Magic in Mushrooms! So you think mushrooms are all flavour, no substance? At Windy Field Farms they have news for you.

More of a Good Thing: Hockley Valley Brewing Company

Jun 20, 2008

With its recent move to Orangeville, Hockley Valley Brewing Company has quadrupled production of its award-winning beer.

All Abuzz about Honey: Hockley Valley Honey Farm

Mar 23, 2008

Dan Garyfalakis surprised his wife Nina with their first pair of beehives as a gift.

Fattening up the Christmas Goose

Nov 15, 2007

The birds seem unaware of the fate that awaits them.

Steen’s Dairy

Aug 28, 2007

While Marie says she sells a lot of breakfasts, it’s chocolate milkshakes that put Steen’s on the map.