MayonnaiseMar 23, 2015 | | Back Issues | Cooking with... | Departments | Food | In Every Issue | Recipes | Sauces | Spring 2015
Homemade mayonnaise – use with sambel oelek and Pia’s fish soup recipe.
Cooking with Pia Wiesen: Pia’s Fish SoupMar 23, 2015 | | Soups
I had wanted to make a bouillabaisse, but I couldn’t find many of the ingredients, so I had to be inventive.
Cooking with Pia: Fish SoupMar 23, 2015 | | Soups
You can make the veggies and broth a day ahead. The next day you just heat it up, add the fish, and serve. It’s so easy.
Wiener SchnitzelMar 9, 2015 | | Blogs | Cooking with Pia | Food | Main Dishes | Recipes
This is lovely with French fries and a green salad.
Curried Chicken and Cauliflower ChowderFeb 28, 2015 | | Food | Main Dishes | Recipes | Winter 2014 Recipe Contest
Filled with good-for-you vegetables.
GoulashFeb 9, 2015 | | Blogs | Cooking with Pia | Food | Main Dishes | Recipes
Goulash is an Hungarian specialty and it is delicious with egg noodles or Spaetzle, a noodle like pasta made from egg, flour and milk.
Honey Garlic Chicken WingsFeb 8, 2015 | | Appetizers | Food | Recipes | Winter 2014 Recipe Contest
Oven roasted honey garlic chicken wings make a great appetizer or main – serve with carrot and celery sticks or a salad.
Pegram Picnics Boffo BrowniesFeb 4, 2015 | | Desserts | Food | Recipes | Winter 2014 Recipe Contest
Part of an old fashioned picnic from Pegram Picnic services in Mulmur, between Orangeville and Collingwood.
Split Pea with Ham SoupFeb 3, 2015 | | Soups
Split Pea with Ham Soup is a traditional dish in Canadian and Québécois cuisine.
Lee Shaw’s Secret Shortbread HeartsFeb 1, 2015 | | Recipes
Serving size depends how big your heart is!
Better than your fancy Chef’s French Onion SoupJan 7, 2015 | | Food | Recipes | Soups | Winter 2014 Recipe Contest
Make sure you have your oven mittens near by because it’s easy to pull out the hot bowl with your hand and forget it’s very very hot.
Jake’s BreadJan 5, 2015 | | Breads | Food | Recipes | Winter 2014 Recipe Contest
The instructions are detailed and if followed as close as possible should yield a no fail result.